You can read other employee profiles in the Harvard Gazette.

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Admin/Professional

Our people are as diverse as the many occupations they represent. Learning, enrichment, opportunity, and work/life balance are just some of the rewards of working at Harvard. Most of all, it is the people who make working at Harvard richly satisfying. See what our employees have to say.

John, Senior Engineer at the Center for Nanoscale Systems

John Tsakirgis helps budding engineers create microscopic circuits that might one day run computers as small as your fingernail. [more]

Matthew, Senior Facilities Manager for FAS Physical Resources

He may not be your typical idea of a hero, but Matt Stec has chased and apprehended a thief, kept staff and students warm and dry through the toughest winters, rescued people locked out of dorms and offices, and had 82 flushometers replaced on 82 toilets with one phone call. [more]

HuQing, International Student Advisor

As an adviser to international students and scholars at the Harvard International Office (HIO), HuQing Piemonte not only helps ease the shock of students adapting to a new culture, she also plays a critical role in getting students here from nearly every country on earth. [more]

Keith, Grants Manager at the Harvard School of Public Health

Ask Keith Pankratz about nutrition, and he can talk a good bit about trans fats, the latest on caffeine’s impact on health, even the merits of exercise. But he’ll be the first to warn you that he’s no scientist – he just helps them get the funding they need to learn such critical information. [more]

Helena, Senior Project Manager, Harvard School of Public Health

Helena has been working for some 17 years in the closely knit Longwood Medical Area of Boston, originally at one of the other famous medical institutions that shares the neighborhood with the Harvard School of Public Health (HSPH) and Harvard Medical School. But a few years after starting her career, a research project she was affiliated with moved to Harvard – and she with it. [more]

Serie, General Manager, Winthrop and Lowell House Dining Halls

It’s noon on a cold Friday, and Serie Demelo, is busy going over menus with a chef, scheduling shifts for 40 dining services staff and preparing the dinning hall at Winthrop House for the return of hungry Harvard undergraduates. [more]